Racarons
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Classic Flavors

Chocolate Hazelnut

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Hazelnut Macaron Shell filled with
Scharffen Berger Chocolate Nutella Ganache 

Matcha Green Tea

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Matcha Dusted Macaron Shell filled with Matcha Green Tea Valrhona White Chocolate Ganache

Raspberry

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Filled with Raspberry
​(Swiss Meringue) Buttercream and
​Made-in-House Raspberry Jam

Salted Caramel

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Salted Caramel Ganache
​Made with Fleur de Sel from Guerande, France

Lemon

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​Filled with
Lemon 
​(Swiss Meringue) Buttercream
and 
Fresh Lemon Curd

Mint Chocolate

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Fresh Mint Infused
​Scharffen Berger Chocolate Ganache

Vanilla Bean

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Madagascar Vanilla Bean Infused Valrhona White Chocolate Ganache

Contemporary Flavors

Earl Grey

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Filled with Earl Grey infused
(Swiss Meringue) Buttercream

(Made with Premium Loose Leaf Tea from 
​Tico Coffee Roasters)

Cookies & Cream

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*Now gluten-free!*
​
Filled with (Swiss Meringue)
Cookies & Cream Buttercream

Vanilla Chai

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Filled with Vanilla Chai
​(Swiss Meringue) Buttercream

Birthday Cake

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Macaron Shell topped with Sprinkles and
​Filled with Gluten-Free Vanilla
Cake Batter Buttercream

Thai Tea

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Filled with Thai Tea Infused Valrhona White Chocolate Ganache

Espresso

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Filled with Espresso Mocha
​(Swiss Meringue) Buttercream
(Made with Sangre de Toro Espresso from 
​Tico Coffee Roasters)

Orange Chocolate

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Orange Zest infused Scharffen Berger Chocolate Ganache

Fruity Pebbles

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Filled with Fruity Pebbles Buttercream
(Gluten-free, rice krispies cereal)


Mash-up Flavors

Coconut Pineapple

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Filled with Coconut
(Swiss Meringue) Buttercream
​and Pineapple Jam 

(Made with Dawn Jam from Woo Garden)

Strawberries & Champagne

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Filled with Fresh Strawberry
(Swiss Meringue) Buttercream

and Champagne Valrhona White Chocolate Ganache

Chocolate Banana

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Filled with Fresh Banana Ganache
​and Drizzled with Scharffen Berger Chocolate

Lemon Raspberry

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Filled with Lemon
(Swiss Meringue) Buttercream and 
​
Paired with our Raspberry Jam

S'mores

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Flled with Toasted Marshmallow Meringue & Scharffen Berger Chocolate Ganache

Mango Chili

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Filled with Mango Curd &
​Mango (Swiss Meringue) Buttercream
and Topped with Tajin Seasoning

White Chocolate Raspberry

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Filled with White Chocolate Ganache &
our own Raspberry Jam Center

Chocolate Peanut Butter

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Filled with Peanut Butter
​(Swiss Meringue) Buttercream &
Scharffen Berger Chocolate Ganache


Seasonal Flavors


January

  • Mexican Hot Chocolate
  • Passion Fruit

February/March

  • Lavender Macaron
  • Rose Lychee Macaron

April/May

  • Lemon Blackberry Macaron
  • Strawberry Matcha Macaron

June/July

  • Pink Guava Macaron​

August/September

  • Pistachio Macaron
  • ​Peanut Butter & Jelly Macaron

October/November

  • ​Pumpkin Pie Macaron
  • Cranberry Orange Macaron​

December

  • Peppermint White Chocolate Macaron
  • Gingerbread Macaron
  • English Toffee Macaron


All our macarons are made to order, so please give at least 2 days notice. Thank you!
Allergy Note:
Our macarons are made with cage-free eggs,
California almond flour,
& European-style butter.

© Racarons LLC
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